EAT & DRINK
Restaurants, cafés and bars across Madeira and Porto Santo, picked by the Funchal team. Sorted by Google reviews. Honest takes, no sponsored fluff.
Madeira sits in the middle of the Atlantic, and the food reflects it. Expect ocean-fresh seafood, pasture-raised beef, volcanic-cooked stews, and subtropical fruit you won't find on the mainland. Madeira eats differently from Porto Santo — both are worth your time.
